Cooking With Disabilities: An Exercise In Creative Problem Solving

Christine Ha made quite an entrance on season three of the Fox television showMaster Chef.

Though the final plating of her dishes would not have been out of place in a restaurant, the steps to prepare them were noticeably different. For starters, Ha — who also goes by the moniker The Blind Cook — used a guide and a walking stick to get around on stage. And when it came to judging the quality of her ingredients, she had to rely on her other senses more than most chefs do. Still, her technique — and her dish of Vietnamese catfish — wowed the judges, and she ended up winning the entire season of the show.

But there are over 38 million Americans with severe physical disabilities, and not everyone is a Master Chef. So how does the rest of this population find ways to navigate the kitchen?

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